![]() Some hiking stories are about speed. (Like A.T. record holder Karl Meltzer's 45-day, 22-hour sprint from Georgia to Maine.) Jeff Ryan's hiking story isn't one of these. Jeff took his time to get to know every inch of the Appalachian Trail from 1985 to 2013, when he and a friend section-hiked all 2,100 miles of the Trail. Jeff documented their decades-long adventure in his first book, Appalachian Odyssey: A 28-Year Hike on America's Trail. Including 75 color photos, the book is part memoir, part natural history and lore, and part practical advice. (See highlights from this journey here.) Jeff will join us at the festival on Saturday, September 12th, to talk about his own "Appalachian Odyssey" and the stories he gathered along the way. Some of those tales are collected in his other books, including Blazing Ahead: Benton MacKaye, Myron Avery and the Rivalry that Built the Appalachian Trail (2017) and Hermit: The Mysterious Life of Jim Whyte (2019). Jeff's books will be available for sale and signing. On Sunday, September 13th, join Jeff for "Beyond Ramen," a talk and demonstration on trail cooking. He says he'll offer "some quick tips for making your backcountry menu more exciting and nutritious than, say, eating ramen or instant stuffing mix again and again." REI will support Jeff's talk with a display of cooking stoves.
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This page features artwork by Mike Wurman, an artist invited to participate in this year's Art of the Trail show.
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